Recipe: The Juicing Co’s ‘Spice and Easy’ start to 2018

After the excesses of the festive season, the new year brings with it the perfect opportunity to give your body a helping hand.

This straightforward, sweet and fiery juice recipe is courtesy of The Juicing Co. As well as tasting great, ‘Spice and Easy’ helps to aid digestion, keep you hydrated and reduce inflammation.

Those planning to come along to the Chapelton Wellbeing Weekend yoga event on Saturday 20 January will get the chance to taste this mouthwatering creation in person too.

Why not give this recipe a go yourself? Be sure to share the results with #the_juicing_co and tag @the_juicing_co on Instagram, Facebook or Twitter.


Makes 2 glasses


  • 1 ripe pineapple
  • 1/2 cucumber
  • Large knob of ginger (use more or less, depending on how fiery you like your juice)


First, cut the rind off the pineapple.  Cut the pineapple into chunks.

Wash the cucumber and ginger, then cut into chunks.

Juice all of the ingredients.

Mix well and serve over ice.

Related Articles