There’s no better time than Christmas to indulge in your favourite food and drink. Whether you would like to sip on a glass of mulled wine, nibble on a selection of cheeses or enjoy a rich pudding, Teacake in Chapelton has the ultimate Christmas menu to indulge in this festive season.
Throughout December the popular café is offering festive lunch specials and cakes during the day as well as a Christmas evening menu which is available Friday and Saturday evenings. Private bespoke dining is also available for up to 20 people.
Teacake Christmas Evening Menu (BYOB)
Carrot & Star Anise Soup, Fresh Bread, Whipped Butter (v)
Flaked Duck Leg, Port Braised Plum Puree, Toasted Almonds, Micro Salad
Smoked Salmon, Caviar, Cucumber, Shallot Rings, Capers, Pea Shoots
Roast Turkey or Braised Featherblade, Kilted Piggies, Neep Puree, Roasters, Mealie Pudding, Red Wine Jus
Seabass, Kale & Cauliflower Kedgeree, Smoked Haddock Mousse, Blackened Lemon Butter
Gnocchi, Festive Spiced Roots, Shaved Padano (V)
Mulled Wine Jelly, Orange Panna Cotta
Sticky Toffee Date Pudding, Rum Butterscotch Sauce
Selection of Local Cheese Grapes, Chutney, Celery, Oatcakes
Tea & Coffee
2 Course £25/3 Course £30
To make a reservation at Teacake, call 07841917150 or email firstname.lastname@example.org
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